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Christmas 2024 - Special Course
Limited time offer (Tuesday, December 24th to Wednesday, December 25th, 2024)

​Course 23,100 yen(Service charge and consumption tax included)

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KOSO Caviar Jewelry Box
*

Appetizer (Christmas Version)

*
Two pieces of Japanese Black Wagyu beef sushi

*
Organic vegetable bagna cauda

*
The finest cuts of Japanese Black Wagyu beef, Part 1

*

The finest cuts of Japanese Black Wagyu beef, Part 2
*

The most delicious cuts of Japanese Black Wagyu beef, Part 3
*

Beef Toro Donburi with Special Miso Somen Noodles
*

Christmas Special Dessert

[Xmas2024] A luxurious course featuring KOSO caviar, spiny lobster, and the finest Japanese Black Wagyu beef fillet steak!
30,250 yen (including service charge and consumption tax)

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caviar jewelry box
*
Assorted raw meat appetizers [salt, sea urchin, avocado]
*
Japanese black beef nigiri
*
Grilled Japanese black beef tongue
*
organic vegetable bagna cauda
*
Japanese black beef shabu-shabu
*
Japanese black beef iron pot dish
*
Meal [Beef fatty bowl or special black curry]
*
dessert

*All prices at our restaurant include service charge and consumption tax.

GINZA KOSO (Certified raw meat handler, etc., first certified raw meat handler in Chuo Ward)
Ginza 888 Building 8F, 8-8-8 Ginza, Chuo-ku, Tokyo / TEL 03-6252-0088 / FAX 03-6255-1778
Eligible bill issuing business number: T1010001077515
Business hours: <Weekdays>11:30-14:30 (L.O.14:00) / 17:30-27:00 (L.O.26:00) -<Saturday>11:30-14:30 (L.O. 14:00) / 17:30-21:00(L.O.20:00)
Closed: Sundays, holidays, Golden Week (partly open), Obon (partly open), New Year's holidays
Persons under the age of 20 are not permitted to enter the store.
Regarding cancellation fee, 100% will be charged if there is no contact on the day, and 50% if there is contact.

Copyright© GINZA KOSO All Rights Reserved.
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