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肉の鮨屋

meat sushi restaurant

Regarding response to the new coronavirus infection

 

Thank you for using GINZA KOSO.
We are working hard to strengthen hygiene in the store to prevent infection and spread of the new coronavirus.
Along with this, in consideration of customer safety and public health, staff will frequently wash their hands and use alcohol disinfection.
When serving customers, we will keep a certain distance between each other.

For customers, please use the alcohol disinfectant provided in the store.
Additionally, if you are not feeling well due to symptoms such as fever or cough during your visit, please notify a staff member.
We appreciate your understanding and cooperation.

Social distancing and opening hours

Counter seats: We have reduced the number of seats compared to usual and increased the distance between customers.

・Private rooms are available for 3 or more people (reservations required).

 

·business hours

<Weekdays> 11:30-14:30 (LO 14:00) / 17:30-27:00 (LO 26:00)
<Saturday> 11:30-14:30 (LO 14:00) / 17:30-21:00 (LO 20:00)

※Some parts are smoked

Regarding visits by customers under the age of 20

 

Thank you for using GINZA KOSO.
As you all know, as of April 2022 (Reiwa 4), the age of adulthood has been lowered from 20 to 18.
Even though the age of adulthood has been lowered, the legal smoking age will remain at 20 years old or older.

As our store is a smoking facility, we ask that customers under the age of 20 not enter the store.

If you are accompanied by a parent or adult, you can dine-in at both lunch and dinner time.

We will be unable to accommodate you. Thank you for your understanding.

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